As a restaurant owner, your fortè is most likely not related in any way to bookkeeping. Additionally, employing someone is pricey and comes with other costs besides a salary. From health benefits to...

In the dynamic and competitive restaurant business world, two essential elements play a significant role in captivating customers: smart pricing and food plating.

Law firms face new challenges every day as technology advances and security becomes more and more important. With the new remote work environment, it is essential that workflow processes keep up with...

When many restaurant owners think about bookkeeping, it creates a feeling of dread. Between managing employees, food orders, clean-ups, customer complaints, banking, and everything else that goes...

With the past two years of Covid behind us, we would all hope to start seeing great margins come back. However, even in a post-Covid time, there are still a lot of things that are jeopardizing those...

As a small business owner, figuring out ways to save on expenses is a constant battle. There are some ways this works and others that don't. Do-it-yourself payroll is one place you might want to...

The pulse of the hotel industry is customer satisfaction and repeat business. Hotel owners and managers focus all of their efforts on meeting these two goals and everything else becomes less...

Property management is a complicated matter without the proper software. Many companies are looking to use QuickBooks Online and integrate it with a property management app.

Most are looking for...

Toast is a very popular restaurant point of sale (POS) system. If you have Toast, you want to know how to extract the relevant data and efficiently get it into your accounting system. 

From an...